All Coffee

French Roast

"Magnifique - This one is special... smoky and chocolaty with a hint of the true coffee flavor intact... mais oui!"

Guatemala Huehuetenango

"Way-way-ten-an-go" Saying it is almost as fun as drinking it: rich, full body, bright notes of apricot and lush cocoa.

Nicaragua Angelina

"Immaculate" Shade grown and prepared for export by the Gomez and Mejia families, our friends and coffee partners in Nicaragua. Sweet and Smooth!

Nicaragua Angelina-Dark Roast FTO

"Dark roasting transforms natural high notes of caramel and apricot into the sweet, dense bass notes of rich dark chocolate."

Peruvian FTO

"Balanced notes of nut, caramel and fruit melt away into a sweet lingering finish. A delicacy that helps sustain Fair Prices for Peruvian coffee farmers."

Ethiopia Yirgacheffe

"Exquisite floral aroma, citrus laced cocoa and honey essence body must have been what made Kaldi’s goats dance with joy-- OK, it was the caffeine. Yep-Fair Trade Organic!"

Infuso-Southern Italian Style

“SOUTHERN ITALIAN STYLE” Bold flavors of semisweet chocolate and wisps of smoke that meld into a sultry smooth finish. Pairs beautifully with milk in a traditional cappuccino.

Espresso Nueva FTO

“AUTHENTIC” Creates a luxuriously thick crema with flavors of chocolate and sweet fruit. Pairs perfectly with milk.

French Roast FTO

"Magnifique" This one's special... smoky and chocolaty with a hint of the true coffee flavor intact... mais oui! Oh yeah - and Fair Trade Organic!

Breakfast Blend FTO

“GOOD MORNING!” Smooth and rich medium roast coffees spiked with our French Roast to kick start your day. Whew-and Fair Trade Organic!

Scandinavian Blend FTO

"Coffee is deeply woven into Scandinavian culture. We honor this tradition with a blend that is rich in flavor yet smooth and sweet enough to sip all day long. And let's not forget-Fair Trade Organic!"

Tanzania Peaberry

"Big flavor in a small package. While most coffee cherries contain two seeds, a small number develop a single, intensely flavored seed: a peaberry."

Ethiopia Harrar

"Craft Roasted Dark to meld its natural blueberry flavor with notes of dark chocolate and spice into a sweet syrupy body."

Breakfast Blend

“GOOD MORNING!” Smooth and rich medium roast coffees spiked with our French Roast to kick start your day.

Scandinavian Blend

"Coffee is deeply woven into Scandinavian culture. We honor this tradition with a blend that is rich in flavor yet smooth and sweet enough to sip all day long."

Italian Roast

"Being Italian means being a master of balance. Just so with our Italian roast- a delicate balance between deep, rich dark roast and the true varietal essence of coffee."

Vanilla Cream PB

"Our special high grown Arabica coffee blended with the sweet, smooth aroma and flavor of vanilla."

Highlander Grog

"Festive" Packed so full of sweet flavor and fun-it’s a party in a cup.

Irish Cream PB

“FEELING LUCKY?” You just can’t help it with this spirited coffee in your cup.

Southern Pecan PB

"Hospitality" The rich inviting aroma of roasted pecans melded with the flavor of fine coffee, warmly welcome the day.

French Vanilla PB

"Tantalizing vanilla aroma draws you near. The notes of fresh roasted coffee appear as you pour the first cup, marvel at the perfection as you savor each sip."

White Chocolate Raspberry

“SILKY” Let the layers of smooth, sweet flavor reveal themselves as you savor each sip.

Butter Rum

“A TREAT” When you need a little something to warm (and pick) you up.

Cinnamon Sticky Bun

“STRAIGHT FROM THE OVEN” Sweet, gooey icing drips off hot, buttery pastry, sending the aroma of cinnamon and fine Arabica coffee wafting through the air.

Creme Brule

"Savor the taste and aroma of this rich, classic dessert without the calories."

German Chocolate PB

"Let the aroma of a plate of warm homemade brownies and a full cup of fine Arabica coffee warm your day."

Hazelnut PB

"The timeless pairing of toasted hazelnuts and our delicious high grown Arabica coffee."

Caramel PB

"Candy, just like you remember. Creamy and sweet with notes of vanilla and butterscotch."

Chocolate Hazelnut PB

"Timeless Northern Italian dessert flavors(“Gianduia” in Italian) meld perfectly with the rich, smooth taste of fine Arabica coffee."

Jamaican Me Crazy

"Mexican liqueur, vanilla and caramel wrapped around our delicious fresh roasted coffee is enough to drive anyone crazy."

Pralines & Cream

"Remember standing at the ice cream counter anxiously waiting for the cone to appear? You can experience it again and again with our fine Arabica coffee."

Pumpkin Spice PB

"Cornucopia" Vibrant fall colors, children playing in a leaf pile and the aroma and flavor of a perfectly spiced, creamy pumpkin pie.

Vanilla Almond

"The taste and aroma of creamy vanilla with a touch of toasted almonds enhances our already delicious pure Arabica coffee."

Costa Rica Tarrazu

"Traditional Costa Rican brightness and sweet caramel flavor, plus (this is the part that sold us) unexpected full, creamy body."

House Blend FTO

"CAN'T DECIDE?" Have the best of both worlds- a half medium and half dark roast blend of one of our favorite Fair Trade Organic coffees.

Vienna Roast

"Culture" Bask in the ambiance of Viennese cafe society as you're sipping our lightest dark roast; an edge of golden dark roast flavor surrounding fully developed specialty coffee flavor.

Swiss Chocolate Almond

"Velvet" Our rich, smooth Arabica coffee infused with the flavor and aroma of toasted almonds wrapped in velvety chocolate.

Test Coffee

This is only for testing.

Share The Love

Operation: Share The Love

Guatemala DARK

Rich, full body, bright notes of apricot and lush cocoa. This is our DARK Huehuetenango. Oh yeah!

Candy Cane

The perfect coffee for Christmas. The soothing aroma of coffee wrapped with mint. Ahhhh... bring on the snow!

Chocolate Covered Cherry

Two flavors that were meant to be together. Now, you can indulge without the calories. Dessert just got better!

Antigua Acate-Medium

There's just something about coffee beans grown near the volcanoes of Antigua, Guatemala that make this coffee explosive!

Antigua Acate-Dark

There's just something about coffee beans grown near the volcanoes of Antigua, Guatemala that make this coffee explosive!